Top 5 Halal foods to try in Singapore
Savor Singapore's top 5 halal dishes! Explore must-try delights like biryani, satay, and more, offering a perfect blend of flavor and tradition.
Halal food in Singapore isn’t just about meeting dietary requirements; it’s a celebration of the city’s multicultural heritage. The variety, affordability, and vibrant flavors make it a must-try for anyone visiting Singapore.
These are our recommendations which you should try !
Nasi Lemak
A cherished staple in Singapore, renowned for its simplicity and rich flavors. Translating to "rich rice," the name highlights the creamy texture of rice cooked in coconut milk. Originally a traditional Malay dish, it has become a culinary favorite enjoyed by people across Singapore. This dish is typically served with sambal chili, crispy anchovies, roasted peanuts, fried chicken, and refreshing cucumber slices.
Mee Rubus
A beloved dish in Singapore, known for its rich, flavorful gravy and comforting combination of ingredients. The name "Mee Rebus" translates to "boiled noodles," but this simple title doesn't do justice to the complex flavors and textures of this iconic dish. beloved dish in Singapore, known for its rich, flavorful gravy and comforting combination of ingredients. The name "Mee Rebus" translates to "boiled noodles," but this simple title doesn't do justice to the complex flavors and textures of this iconic dish.
It has yellow egg noodles served in a thick, slightly sweet, and savory gravy made from a blend of sweet potatoes, shrimp paste, spices, and fermented soybeans. It’s garnished with an array of toppings (like boiled egg, bean sprouts, fried shallots, tofu , chillies ) that elevate its taste and visual appeal.
Roti Canai
A dish loved across Singapore and Southeast Asia, celebrated for its crispy exterior, fluffy interior, and incredible versatility. Originally from India and brought to the region by Indian-Muslim immigrants, it has become a staple in Singapore’s hawker centres and local eateries, enjoyed by people from all walks of life.
A flatbread made from a simple dough of flour, water, and ghee (clarified butter). The dough is stretched thin, folded repeatedly to create layers, and then grilled on a hot plate until golden brown and crispy.
You can eat it with lentil curry, chicken curry or have it sweet, plain or even with egg.
Roti Canai’s combination of textures and flavors, its affordability, and its wide variety of serving options make it a crowd favorite in Singapore. Whether you enjoy it as breakfast, a snack, or a late-night treat, this versatile flatbread never fails to impress.
Biryani
Offering a perfect blend of aromatic spices, fragrant basmati rice, and tender meat. Found in many hawker centres, this hearty meal is a staple of Indian-Muslim cuisine and is a must-try for food lovers exploring Singapore’s culinary scene.
The unique combination of fragrant long grained basmati rice with tender meat(chicken, mutton or beef) slow cooked in aromatic spices and served with tangy achar (pickled vegetables), hard-boiled eggs, and a side of dhal or curry for added richness.
Satay
This iconic dish offers you a tender, smoky meat skewers paired with a rich, flavorful peanut sauce. Originating from Malay and Indonesian cuisines, satay has become a beloved dish found at hawker centres across Singapore, where the aroma of grilled meat draws food lovers from afar.
Just an heads up !!!
How to Identify Halal Food in Singapore
MUIS Halal Certification:
Look for the halal logo issued by MUIS (Islamic Religious Council of Singapore).
Halal Food Apps:
Use apps like Halal Navi or Have Halal, Will Travel to find halal food options nearby.
Ask the Locals:
Singaporeans are always happy to recommend halal food spots.
Thank you so much for taking the time to read this article.We hope that you found it informative and helpful in planning your next food adventure in Singapore.
If you enjoyed this content and would like to see more like it, please consider subscribing to our YouTube channel. Your support helps us continue to create high-quality content that is both entertaining and informative.
We also look forward your feedback and comments, so please feel free to share your thoughts with us. We value your opinions and look forward to hearing from you. Thanks again for reading, and happy eating!
For more, follow and subscribe to us on:
YouTube — https://youtube.com/@oysterandomelette
Instagram — @oysterandomelette
Website — www.oysterandomelette.com